The Distinction Between Hor d’oeuvres and Appetizers: Understanding the Nuances of Fine Dining

The world of fine dining is replete with terms that often confuse even the most discerning gourmands. Two such terms that are frequently used interchangeably, yet possess distinct differences, are “hor d’oeuvres” and “appetizers.” While both are served before the main course, they have unique characteristics that set them apart. In this article, we will … Read more