Mastering the Art of Skewering Halloumi: Tips and Techniques to Prevent Breaking

Halloumi, a Cypriot cheese renowned for its distinctive texture and rich flavor, has gained popularity worldwide for its versatility in various dishes, especially when grilled or skewed. However, one of the common challenges many face when preparing halloumi is its tendency to break or crumble when being skewered. This issue can be frustrating, especially for … Read more