How to Prevent Pie Crust Shrinkage: A Baker’s Guide to Perfect Pies
Pie crust shrinkage. The bane of every baker’s existence, from novice to seasoned pro. That beautiful, golden-brown crust you painstakingly crafted somehow ends up dramatically smaller after baking, leaving you with a sad, exposed filling and an uneven presentation. But fear not! Achieving perfectly shaped, un-shrunken pie crusts is entirely possible with the right techniques … Read more