For generations, B&M baked beans have been a staple in many households, particularly in the New England region. Their rich, tangy flavor and hearty texture have made them a favorite among people of all ages. However, with the ever-changing landscape of the food industry, many fans of B&M baked beans have been left wondering: do they still make B&M baked beans? In this article, we will delve into the history of B&M, explore the current state of the company, and answer this question once and for all.
A Brief History of B&M Baked Beans
B&M baked beans have a long and storied history that dates back to 1867, when the Burnham & Morrill Company was founded in Portland, Maine. The company started out as a small cannery, producing a variety of food products, including baked beans, soups, and vegetables. Over the years, B&M became synonymous with high-quality, delicious baked beans, and their popularity spread throughout the region. The company’s commitment to using only the finest ingredients and time-honored recipes helped to establish them as a leader in the industry.
The Secret to B&M’s Success
So, what sets B&M baked beans apart from other brands? The answer lies in their unique blend of ingredients and cooking process. B&M’s secret recipe, which has remained unchanged for over 150 years, includes a special blend of spices, molasses, and tomato puree. This distinctive flavor profile, combined with the company’s use of high-quality beans and a slow-cooking process, results in a product that is both delicious and satisfying. Whether you enjoy them as a side dish, add them to your favorite recipes, or use them as a topping for your morning toast, B&M baked beans are a versatile and tasty addition to any meal.
Changes in the Food Industry and Their Impact on B&M
In recent years, the food industry has undergone significant changes, with many companies consolidating, rebranding, or disappearing altogether. So, what happened to B&M? The company has indeed undergone some changes, but fortunately, they have continued to produce their beloved baked beans. In 2007, B&M was acquired by the J.M. Smucker Company, a leading manufacturer of food products. This acquisition helped to ensure the long-term viability of the B&M brand and provided the necessary resources to maintain their high standards of quality.
Current Production and Availability
So, to answer the question: yes, they still make B&M baked beans! The company continues to produce their iconic product using the same secret recipe and high-quality ingredients that have made them a favorite for generations. B&M baked beans are widely available in stores and online, and they can be found in a variety of flavors, including original, brown sugar, and maple. Whether you’re a longtime fan or just discovering the joy of B&M, you can rest assured that their baked beans are still made with the same care and attention to detail that has always set them apart.
Awards and Recognition
B&M baked beans have received numerous awards and accolades over the years, including several awards at the annual Boston Food Festival. Their commitment to quality and tradition has earned them a loyal following, and they continue to be a staple in many New England households. In fact, B&M has been recognized as one of the best regional brands in the country, with a loyal following that spans generations.
Conclusion
In conclusion, B&M baked beans are still widely available and continue to be made with the same secret recipe and high-quality ingredients that have made them a favorite for generations. Despite changes in the food industry, the company has remained committed to their tradition of quality and excellence. Whether you’re a longtime fan or just discovering the joy of B&M, their baked beans are a delicious and satisfying addition to any meal. So, go ahead and grab a can (or two, or three) and enjoy the rich, tangy flavor of B&M baked beans, a true American classic.
To summarize the key points, here is a list of the main advantages of B&M baked beans:
- Unique secret recipe that has remained unchanged for over 150 years
- High-quality ingredients, including a special blend of spices, molasses, and tomato puree
- Slow-cooking process that results in a rich, tangy flavor
- Wide availability in stores and online
- Variety of flavors, including original, brown sugar, and maple
With their rich history, commitment to quality, and delicious flavor, it’s no wonder that B&M baked beans remain a beloved favorite among people of all ages. So, the next time you’re at the grocery store, be sure to pick up a can (or two) and experience the taste of tradition that has made B&M a leader in the industry for over 150 years.
Are B&M Baked Beans still in production?
B&M Baked Beans have been a staple in many American households for over 150 years, and the good news is that they are still in production. The company, B&M, has been family-owned and operated since its inception in 1867, and it has continued to produce its signature baked beans using the same traditional recipe and methods. Despite changes in the food industry and shifts in consumer preferences, B&M has remained committed to its heritage and continues to produce high-quality baked beans that are beloved by many.
The company’s dedication to its traditional recipe and production methods is a testament to its commitment to quality and customer satisfaction. B&M Baked Beans are still made with the same care and attention to detail as they have been for generations, using only the finest ingredients and a special blend of spices that gives them their distinctive flavor. Whether you’re a longtime fan of B&M Baked Beans or just discovering them, you can rest assured that they are still widely available in stores and online, and that they continue to be made with the same love and care that has made them a favorite for so many years.
What makes B&M Baked Beans unique?
B&M Baked Beans are unique in several ways, starting with their traditional recipe that has remained unchanged for over 150 years. The company’s secret blend of spices and its slow-cooking process give the beans a distinctive flavor that is both sweet and tangy. Unlike other baked beans on the market, B&M Baked Beans are made with a special type of bean called the “Navy bean,” which is smaller and more delicate than other types of beans. This, combined with the company’s careful attention to detail and commitment to quality, makes B&M Baked Beans a truly unique and delicious product.
Another factor that sets B&M Baked Beans apart is the company’s reluctance to compromise on quality or cut corners in the production process. In an era where many food manufacturers are looking for ways to reduce costs and increase efficiency, B&M has remained committed to its traditional methods and ingredients. The company’s baked beans are still made in small batches, using a slow-cooking process that takes several hours to complete. This attention to detail and commitment to quality is reflected in the final product, which is a delicious and authentic representation of traditional New England cuisine.
Can I still buy B&M Baked Beans in stores?
Yes, B&M Baked Beans are still widely available in stores across the United States. They can be found in most major grocery stores, supermarkets, and specialty food retailers, typically in the canned goods or baked beans section. You can also find them in many online retailers, such as Amazon, Walmart, and Target, which often offer convenient shipping and delivery options. If you’re having trouble finding B&M Baked Beans in stores, you can also try contacting the company directly or visiting their website for a list of authorized retailers.
In addition to traditional retail channels, B&M Baked Beans are also available through the company’s website, where you can purchase them in a variety of sizes and quantities. This is a great option for fans of the product who want to stock up or buy in bulk, or for those who live in areas where the product is not readily available in stores. The company’s website also offers a range of other products, including specialty sauces and seasonings, that are perfect for complementing your favorite recipes and dishes.
Are B&M Baked Beans gluten-free?
Yes, B&M Baked Beans are gluten-free, making them a great option for individuals with gluten intolerance or sensitivity. The company’s traditional recipe does not include any gluten-containing ingredients, such as wheat, barley, or rye, and the beans are carefully processed to avoid cross-contamination with gluten. This makes B&M Baked Beans a safe and delicious choice for anyone looking for a gluten-free alternative to traditional baked beans.
It’s worth noting, however, that while B&M Baked Beans are gluten-free, they are processed in a facility that also handles other products that may contain gluten. As a result, there is a small risk of cross-contamination, although the company takes every precaution to minimize this risk. If you have a severe gluten intolerance or celiac disease, it’s always a good idea to consult with a healthcare professional or registered dietitian before consuming any new foods, including B&M Baked Beans.
Can I make my own B&M-style baked beans at home?
While it’s impossible to exactly replicate the B&M Baked Beans recipe at home, you can make a similar-style baked bean dish using a combination of Navy beans, tomato sauce, brown sugar, and spices. There are many recipes available online that claim to be similar to B&M’s, although it’s worth noting that the company’s exact recipe is a closely guarded secret. To make your own baked beans, start by soaking a pound of dried Navy beans in water overnight, then combine them with a mixture of tomato sauce, brown sugar, and spices in a slow cooker or Dutch oven.
To get as close as possible to the B&M flavor, be sure to use high-quality ingredients and follow a traditional recipe that includes a slow-cooking process. You can also experiment with different spices and flavorings to create your own unique twist on the classic recipe. Some popular additions include smoked bacon, onions, and bell peppers, which can add depth and complexity to the dish. Keep in mind, however, that homemade baked beans will never be an exact replica of B&M’s, which are made with a special blend of spices and a proprietary cooking process that gives them their distinctive flavor.
How long have B&M Baked Beans been around?
B&M Baked Beans have been around for over 150 years, making them one of the oldest and most enduring food brands in the United States. The company was founded in 1867 by George Burnham, who developed a recipe for baked beans that quickly became popular in New England. Over the years, the company has remained family-owned and operated, with each generation passing down the traditional recipe and production methods to the next. Today, B&M is still committed to its heritage and continues to produce high-quality baked beans that are beloved by generations of fans.
Despite the many changes and challenges that the company has faced over the years, B&M has remained true to its roots and continued to produce its signature baked beans using the same traditional recipe and methods. The company’s longevity is a testament to the enduring popularity of its products, as well as its commitment to quality and customer satisfaction. Whether you’re a longtime fan of B&M Baked Beans or just discovering them, you can appreciate the rich history and tradition that goes into every can of these delicious beans.
Are B&M Baked Beans a healthy food option?
B&M Baked Beans can be a relatively healthy food option, depending on how they are consumed and as part of a balanced diet. The beans themselves are a good source of protein, fiber, and other essential nutrients, and they are low in fat and calories. However, the sauce that they are cooked in is high in sugar and salt, which can be a concern for individuals who are watching their intake of these nutrients. To make B&M Baked Beans a healthier option, consider serving them as part of a balanced meal that includes a variety of other nutrient-dense foods.
It’s also worth noting that B&M Baked Beans are a processed food, which can be a concern for individuals who are trying to limit their intake of packaged and processed products. However, the company uses high-quality ingredients and avoids adding artificial preservatives or flavorings to its beans. If you’re looking for a healthier alternative to traditional baked beans, consider making your own at home using dried beans and a low-sugar sauce. You can also try looking for other brands that offer lower-sodium or reduced-sugar options, although it’s worth noting that these may not have the same rich flavor and texture as B&M Baked Beans.