Can I Substitute Oil for 1 Egg? A Baker’s Guide to Egg Replacements
Eggs play a crucial role in baking, acting as binders, leaveners, and sources of moisture. However, dietary restrictions, allergies, or simply running out of eggs can necessitate finding a suitable substitute. Oil is often suggested as a replacement, but the question remains: can you truly substitute oil for an egg, and if so, under what … Read more