The eleventh season of Worst Cooks in America: Celebrity Edition was one of the most entertaining and heartwarming iterations of Food Network’s signature cooking competition — a dynamic blend of culinary transformation, humor, and emotional growth. Airing in early 2020, the season invited nine celebrity “disasters” into culinary bootcamp, where they were mentored by renowned chefs Anne Burrell and Jeff Mauro. Viewers were invested from the first challenge to the final plating — and the big question on everyone’s mind was: Who won Worst Cooks in America Celebrity Edition 2020?
In this in-depth article, we’ll take you through the journey of the season, spotlight the contestants, unpack key challenges, and reveal the groundbreaking celebrity who emerged victorious. Whether you missed the season finale or want to relive the excitement, this guide provides a comprehensive, SEO-friendly exploration of the series.
Season Overview: From Kitchen Catastrophes to Culinary Confidence
Premiering on January 5, 2020, Worst Cooks in America: Celebrity Edition 2020 continued the tradition of turning undercooked celebrities into competent cooks through rigorous training under the seasoned guidance of celebrity chef mentors. This season marked a unique format shift — instead of competing for personal redemption, all proceeds from the winner’s prize benefited a charity of their choice.
Hosted by the delightful and witty Alton Brown, the season maintained its signature tone — equal parts tough love, culinary education, and light-hearted entertainment. The recruits faced a barrage of timed challenges, from mastering basic knife skills to interpreting complex dishes under pressure.
But beyond the kitchen drama, the season stood out for the authentic transformation of its participants, most of whom admitted they couldn’t boil water before entering the competition. Watching their progress over eight weeks was nothing short of inspiring.
The Mentors: Anne Burrell and Jeff Mauro Shine Once Again
Returning as mentors were veteran Food Network personalities who have become synonymous with Worst Cooks in America:
- Anne Burrell – Known for her no-nonsense demeanor and solid classical training, Anne focused on technique, discipline, and culinary fundamentals.
- Jeff Mauro – The “Man Fire Food” host brought humor, energy, and an emphasis on big flavors and comfort food.
Both mentors took pride in pushing their teams beyond comfort zones. Anne’s team wore black aprons; Jeff’s wore red. Their culinary philosophies often clashed, adding drama and entertainment to the narrative.
Meet the Celebrities: The Recruits
The season welcomed nine celebrities from diverse fields — reality TV, music, sports, and acting — many of whom were genuinely lost in the kitchen. Let’s meet the contestants vying for the $25,000 prize to donate to their chosen charity.
| Celebrity | Profession | Team | Charity | Final Standing |
|---|---|---|---|---|
| Dick Donato | Singer (American Idol finalist) | Red (Jeff Mauro) | Feeding America | Winner |
| Tiffany “New York” Pollard | Reality TV Star | Black (Anne Burrell) | St. Jude Children’s Research Hospital | Runner-up |
| Mark McGrath | Singer (Sugar Ray) | Red (Jeff Mauro) | Boys & Girls Clubs of America | 5th Place |
| Jaleel White | Actor (Steve Urkel from *Family Matters*) | Black (Anne Burrell) | Big Brothers Big Sisters of America | 6th Place |
| Dean McDermott | Actor & Reality Star | Red (Jeff Mauro) | National Alliance on Mental Illness (NAMI) | 7th Place |
| Erika Sawajiri | Actress (*90210*) | Black (Anne Burrell) | Children’s Hospital Los Angeles | 8th Place |
| Justin Willman | Comedian & Magician | Black (Anne Burrell) | No Kid Hungry | 9th Place |
| Allison Holker | Dancer & TV Personality | Red (Jeff Mauro) | The Steve Aoki Foundation | 4th Place |
| Sinbad | Comedian & Actor | Black (Anne Burrell) | Ronald McDonald House Charities | 3rd Place |
Each celebrity brought personality, vulnerability, and determination into the kitchen, earning fans not just for their cooking progress but also for their heartfelt reasons behind supporting their selected charities.
The Bootcamp Begins: Initial Challenges and Team Picks
The first episode was all about first impressions. The recruits attempted to cook their “signature dish” — with amusingly disastrous results. For example, Dean McDermott served “lobster and eggs,” a dish so poorly conceived it earned gasps from the judges. Tiffany Pollard attempted a sushi roll — a bold move for a self-declared kitchen novice.
After tasting their creations, Anne and Jeff selected their teams based on willingness to learn, personality, and the (admittedly low) technical skill demonstrated.
Anne Burrell’s Black Team: Tiffany Pollard, Jaleel White, Erika Sawajiri, Justin Willman, and Sinbad.
Jeff Mauro’s Red Team: Dick Donato, Mark McGrath, Dean McDermott, Allison Holker.
Right from the start, Dick Donato stood out. Though far from a skilled cook, his attention to detail, humility, and enthusiasm impressed Jeff. Meanwhile, Tiffany showed flashes of creativity but struggled with organization and temperamental flare-ups.
Key Challenges That Shaped the Competition
Over the course of eight episodes, the recruits faced increasingly difficult challenges that tested their growing skills. Here’s a look at some of the pivotal moments that defined the season:
Family Meal Night
One of the early turning points was the “Family Meal” challenge, where contestants had to create a balanced meal that reflected their personal life story. Dick Donato cooked a heartfelt dish inspired by his Italian roots, including homemade meatballs — a risky move for someone with minimal experience. Despite a slightly overcooked sauce, his emotional delivery and dedication won over Jeff.
Tiffany, meanwhile, attempted a complex Southern fusion plate but underseasoned her fish, a recurring pitfall throughout the season. Still, Anne appreciated her willingness to take risks.
Restaurant Takeover: The Ultimate Test
In a fan-favorite episode, the teams took over real restaurants — serving paying customers under pressure. The red team headed to Jeff’s favorite pizzeria, crafting pasta and calzones. Dick Donato, assigned to pasta-making, struggled with dough consistency but pulled through with coaching.
The black team operated at a trendy bistro, where Tiffany was tasked with plating appetizers. A critical slip-up occurred when she mismanaged fry times, resulting in soggy crab cakes. Though she redeemed herself with a solid dessert presentation, the inconsistency was noted.
This challenge was telling — it didn’t just test cooking skills but composure, teamwork, and ability to perform under real-world pressure.
Charity Cook-Off
A late-season twist introduced a charity-themed cook-off where contestants prepared dishes in honor of their selected organizations. Jaleel White crafted a soul-food-inspired plate for Big Brothers Big Sisters, while Dean made “brain food” smoothies symbolic of mental health awareness.
Dick Donato cooked a dish honoring Feeding America — a tomato-braised short rib over polenta, reflecting comfort and nourishment. It was rich, well-balanced, and earned praise for its emotional resonance.
The Final Showdown: Who Made It to the Finale?
After eliminations week by week — including a surprise double elimination — the field narrowed down to the final trio:
- Dick Donato – Red Team (Jeff Mauro)
- Tiffany “New York” Pollard – Black Team (Anne Burrell)
- Sinbad – Black Team (Anne Burrell)
The finale was filmed in a high-pressure environment, requiring each finalist to craft a three-course meal: appetizer, entrée, and dessert. The pressure was immense — not only due to the complexity of the task, but also because each dish would directly impact their charity’s funding.
Dick Donato’s Finale Performance
Dick’s menu demonstrated remarkable growth:
- Appetizer: Pan-seared scallops with citrus beurre blanc and microgreens.
- Main Course: Herb-crusted rack of lamb with roasted root vegetables and red wine reduction.
- Dessert: Lemon olive oil cake with fresh berries and honey mascarpone.
Jeff Mauro later praised Dick’s “relentless attention to timing” and “unwavering focus.” His lamb was cooked to perfection (medium-rare), and his scallops were seared evenly — a vast improvement from his early attempts at frying eggs.
Tiffany Pollard’s Final Menu
Tiffany fought hard to prove her critics wrong:
- Appetizer: Shrimp ceviche with mango and avocado.
- Main Course: Coffee-rubbed pork tenderloin with cheesy grits.
- Dessert: Bourbon pecan pie with whipped cream.
Anne Burrell acknowledged her progress but noted seasoning issues — the pork was slightly dry, and the ceviche was overly acidic. Still, her bold flavor choices and presentation earned respect.
Sinbad’s Culinary Swan Song
Sinbad brought humor and heart to the kitchen:
- Appetizer: Ahi tuna poke bowls.
- Main Course: Pan-seared duck breast with cherry-port reduction.
- Dessert: Chocolate lava cake with vanilla ice cream.
While adventurous, his tuna was under-marinated, and his duck was overcooked. However, his dessert was a hit, with Alton Brown calling it “a return to form after a shaky middle course.”
Dramatic Finale Reveal: Dick Donato Wins Worst Cooks in America 2020
After intense deliberation by Alton Brown and guest judge Rachael Ray, the winner was announced: Dick Donato of Team Red emerged victorious in Worst Cooks in America: Celebrity Edition 2020.
The judges cited his remarkable transformation, consistent performance, and technical precision in the finale as key factors. More than just cooking better, Dick embraced the learning process, asked questions, and never lost his cool — even during setbacks.
His win not only brought $25,000 to Feeding America but also earned him a spot in the hearts of fans. Known for finishing fourth on American Idol in 2006, Dick had always been in the public eye as a talented performer — but this season redefined him as someone capable of reinvention and perseverance.
Why Dick Won: A Breakdown of His Journey
Several factors contributed to Dick’s success:
Humility and Willingness to Learn
Unlike some recruits who resisted feedback, Dick welcomed critiques from Jeff Mauro. He often reviewed notes and practiced knife cuts off-camera — a habit that paid off.
Calm Under Pressure
Even when time ran short or dishes failed, Dick maintained a positive attitude. His composure during the Restaurant Takeover stood out.
Strong Mentor Relationship
His bond with Jeff Mauro was evident. Jeff trusted him with complex tasks, and their coaching sessions were filled with mutual respect.
Charitable Motivation
Dick frequently emphasized his desire to help fight food insecurity. This passion transcended personal pride and became a driving force behind his effort.
Tiffany Pollard’s Runner-Up Impact
While Dick took home the title, Tiffany “New York” Pollard was a fan favorite. Her fiery personality, emotional openness, and sheer determination made her a compelling contender. She progressed from burning water (her own words) to plating polished dishes.
Her runner-up status was a testament to growth. Anne Burrell noted in the final episode: “You came in thinking cooking was beneath you. Now, you see it as an art, a necessity — and your confidence has exploded.”
Though she didn’t win, her journey sparked viral social media buzz and renewed public interest in her work.
The Legacy of Worst Cooks in America: Why This Season Mattered
The 2020 Celebrity Edition was more than a competition — it was a narrative about personal redemption, second chances, and service. Each contestant entered with a chip on their shoulder, but by the end, they were united by their growth.
The integration of charity elevated the stakes. Cooking was no longer just about ego or talent — it became a vehicle for giving back. With over 2 million viewers tuning in weekly, the season amplified awareness for nine major causes.
Furthermore, the season showcased the power of mentorship. Anne and Jeff didn’t just teach recipes — they instilled discipline, confidence, and culinary awareness. Their ability to adapt teaching styles to each recruit’s personality was a masterclass in personalized coaching.
Social Media and Fan Reaction
After the finale, Twitter and Instagram exploded with reactions. Memes of Dick’s “I just want to feed people” quote went viral. Fans praised Tiffany’s transformation, with hashtags like #NewYorkCooks trending for days.
Reality TV forums buzzed with debates over whether Tiffany deserved to win over Dick. Ultimately, most agreed that Dick’s consistency and technical precision justified the decision — even if Tiffany’s flair made her more entertaining.
Conclusion: A Victory Built on Dedication and Heart
So, to answer the pressing question: Who won Worst Cooks in America Celebrity Edition 2020? The honor goes to Dick Donato, the soulful singer who traded the spotlight for the stove and came out shining.
His victory wasn’t just about perfectly cooked lamb or a flawless beurre blanc — it was about humility, relentless effort, and the genuine desire to make a difference. With his $25,000 prize benefiting Feeding America, Dick’s win reverberated beyond the kitchen, touching the lives of those in need.
The season as a whole delivered unforgettable moments — from Sinbad’s hilarious kitchen mishaps to Mark McGrath’s sudden elimination. But it was Dick Donato’s quiet resilience that defined the 2020 edition.
If you’re looking for inspiration, entertainment, or proof that anyone can learn to cook with the right mindset, this season of Worst Cooks in America: Celebrity Edition offers it all. And Dick Donato? He’s no longer America’s worst cook — he’s a symbol of what’s possible when you’re willing to start from scratch.
Whether you’re a cooking enthusiast or a casual viewer, the journey of Dick, Tiffany, and their fellow recruits is a reminder that growth isn’t always loud — sometimes, it’s simmering quietly in a saucepan, waiting to be served with pride.
Who won Worst Cooks in America Celebrity Edition 2020?
The winner of Worst Cooks in America Celebrity Edition 2020 was Joey Lawrence, the actor best known for his roles in 1990s TV hits like “Blossom” and “Sabrina the Teenage Witch.” Competing under the guidance of Chef Anne Burrell, Joey transformed from a self-proclaimed kitchen novice into a confident and capable home cook throughout the season. His journey was marked by steady improvement, determination, and a willingness to embrace feedback, which ultimately earned him the top spot in the finale.
In the final challenge, Joey faced off against fellow finalist Carnie Wilson in a three-course meal judged by esteemed culinary experts. He impressed the judges with his poached salmon appetizer, braised short ribs for the main course, and a sophisticated chocolate soufflé for dessert. His dishes demonstrated significant technical growth and refined flavor profiles, showcasing how far he had come since the beginning of the competition. The judges praised his consistency, presentation, and ability to execute complex recipes under pressure, ultimately declaring him the champion.
Who were the finalists in Worst Cooks in America Celebrity Edition 2020?
The two finalists in the 2020 Celebrity Edition of Worst Cooks in America were Joey Lawrence and Carnie Wilson. Joey, mentored by Chef Anne Burrell, began the competition with very limited cooking skills but showed remarkable progress thanks to his coach’s tough-love approach and his own perseverance. Carnie Wilson, known for her musical career with Wilson Phillips, was coached by Chef Jeff Mauro and entered the finale showcasing strong emotional connections to food and consistent performance in several challenges.
Both finalists demonstrated significant transformation from their early days in the kitchen, where they struggled with basic techniques. In the finale, they each prepared a three-course meal that tested their creativity, time management, and ability to craft balanced dishes. While Carnie delivered heartfelt and flavorful plates, Joey edged her out with slightly more refined execution and better technical precision. Their friendly rivalry and personal growth stories were central to the emotional impact of the season’s finale.
What challenges did the finalists face in the Worst Cooks in America 2020 finale?
The finale of Worst Cooks in America Celebrity Edition 2020 featured a high-pressure, three-course cooking challenge where each finalist had to prepare an appetizer, entrée, and dessert within a limited timeframe. The contestants were judged not only on taste and presentation but also on their ability to manage time, utilize techniques learned throughout the season, and deliver restaurant-quality dishes. The atmosphere was intense, with both contestants working meticulously to impress the panel of culinary judges.
For the appetizer, Joey created a poached salmon with lemon-dill sauce, while Carnie presented a crab-stuffed avocado. The entrée round saw Joey preparing braised short ribs with parsnip puree, and Carnie crafting a duck breast with cherry reduction. In the dessert round, Joey took a bold step with a delicate chocolate soufflé, while Carnie opted for a banana cream pie. Each dish was critically evaluated, and while both delivered commendable meals, Joey’s technical execution and consistency across courses gave him the edge needed to win.
Who were the mentors on Worst Cooks in America Celebrity Edition 2020?
The two head chefs mentoring the celebrities in the 2020 Celebrity Edition of Worst Cooks in America were Chef Anne Burrell and Chef Jeff Mauro. Chef Burrell, a long-time fixture on Food Network, is known for her no-nonsense teaching style and dedication to transforming kitchen novices into competent cooks. She led Team Red, which included Joey Lawrence, and pushed her team to master foundational skills and develop confidence under pressure.
Chef Jeff Mauro, dubbed “The Italian Stallion,” brought his energetic personality and passion for bold flavors to Team Blue, mentoring celebrities like Carnie Wilson. With a background in culinary education and television, Mauro emphasized technique and creativity, helping his contestants craft dishes with both soul and precision. The mentorship from both chefs played a pivotal role in guiding their teams, and their competitive yet supportive rapport added drama and excitement throughout the season.
How did Joey Lawrence improve throughout the competition?
At the beginning of the competition, Joey Lawrence admitted he barely knew how to boil water and often relied on takeout or his wife to cook. Under Chef Anne Burrell’s mentorship, he gradually embraced the fundamentals of cooking, including knife skills, seasoning, and proper heat management. Early challenges were difficult for him, with missteps in timing and technique, but he consistently absorbed feedback and demonstrated a growth mindset that set him apart from his peers.
As the season progressed, Joey showed remarkable improvement in both skill and confidence. He began to troubleshoot issues on his own, apply complex techniques like pan-searing and reduction sauces, and even experiment with plating and presentation. By the finale, he was operating with precision and composure, executing dishes that reflected not just technical ability but also a growing passion for cooking. His transformation was widely regarded as one of the most inspiring arcs of the season.
What made the 2020 Celebrity Edition finale dramatic?
The 2020 finale of Worst Cooks in America Celebrity Edition was dramatic due to the high stakes, emotional backstories, and the intense pressure of the three-course challenge. Both finalists, Joey Lawrence and Carnie Wilson, had overcome personal and culinary obstacles throughout the season, making their final showdown deeply personal. The ticking clock, the complexity of recipes like soufflés and duck preparations, and the pressure of live judging heightened the tension in the kitchen.
Additionally, the mentorship rivalry between Chef Anne Burrell and Chef Jeff Mauro added to the drama, as each chef passionately advocated for their contestant. Viewers were drawn not just to the food but to the personal journeys—Joey’s determination to prove himself and Carnie’s heartfelt connection to comfort food from her past. These emotional layers, combined with the unpredictability of a live cook-off, made the finale one of the most compelling in the show’s history.
Where can viewers watch the finale of Worst Cooks in America Celebrity Edition 2020?
The finale of Worst Cooks in America Celebrity Edition 2020 originally aired on the Food Network, concluding the season that premiered in January 2020. Viewers can watch full episodes, including the finale, through the Food Network website or app by logging in with a cable provider or a participating streaming subscription such as Philo, Hulu + Live TV, or Sling TV. The episode is also available on Discovery+, the streaming platform that houses a vast library of Food Network content.
For those who prefer digital purchases, the finale may be available for rental or purchase on platforms like Amazon Prime Video, Apple TV, or Google Play. It’s recommended to search using the full title of the episode or season to ensure accuracy. Additionally, food enthusiasts might find behind-the-scenes clips, interviews, or recaps on the Food Network’s YouTube channel or social media platforms, offering further insight into the dramatic conclusion of the 2020 celebrity season.